Small Town Woman · by Beth Pierce★ 4.9 (15)
Cranberry Orange Muffin Recipe
NUTRITION · PER SERVING37M COOK
CAL 12%·PRO 7%
CARBS 36G62% OF CAL
1G FIBER0G ADDED0G INTRINSIC16G OTHER18G TOTAL SUGAR
FAT 9G35% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender muffins bright with cranberry and fresh orange zest and juice. Moist and slightly sweet, perfect for breakfast or a snack with coffee.
dessertamericanbaked good🥧 baking dish🥣 mixer🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 12- 2 cups flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- ¼ teaspoon ground nutmeg
- ¼ teaspoon salt
- ½ cup butter softened
- ¾ cup sugar
- 2 eggs
- 2 tablespoons orange zest
- 1 ½ teaspoon vanilla extract
- ⅓ cup orange juice
- ¼ cup milk
- 2 cups cranberries
- 1/4 to 1/3 cup turbinado sugar
At a glance
PER SERVING · TIME 37M
CAL 12%·PRO 7%
CARBS 36G62% OF CAL
1G FIBER0G ADDED0G INTRINSIC16G OTHER18G TOTAL SUGAR
FAT 9G35% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 22m
- Sodium
- 218mg
- Total sugar
- 18g
- Added sugar
- ≥17g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 69mg
- Calcium
- 23mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 218MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.