
Cookie and Kate · by Cookie and Kate★ 4.9
Cranberry Orange Granola Bars
NUTRITION · PER SERVING15M COOK
CAL 12%·PRO 12%
CARBS 25G40% OF CAL
3G FIBER0G ADDED0G INTRINSIC7G OTHER15G TOTAL SUGAR
FAT 15G57% OF CAL
1G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Wholesome granola bars with oats, nuts, dried cranberries, and bright orange zest bound with maple syrup and peanut butter. A naturally sweet, portable snack.
dessertamericanbaked good⚙️ food processor🍳 skilletdairy freegluten freevegetarian
View the full recipe on Cookie and Kate →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 cup pecan pieces
- ⅓ cup pepitas
- ⅔ cup dried cranberries
- 1 3/4 cups quick-cooking oats (or old-fashioned oats, pulsed briefly in a food processor or blender to break them up)
- 1 teaspoon orange zest, preferably organic (from 1 large orange)
- 1/2 teaspoon ground cinnamon
- 1/2 to 3/4 teaspoon salt, to taste (decrease if your almond/peanut butter is salted)
- 1 cup creamy unsalted almond butter or peanut butter, packed
- 1/2 cup honey or maple syrup
- 1 1/2 teaspoons vanilla extract
At a glance
PER SERVING · TIME 15M
CAL 12%·PRO 12%
CARBS 25G40% OF CAL
3G FIBER0G ADDED0G INTRINSIC7G OTHER15G TOTAL SUGAR
FAT 15G57% OF CAL
1G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 93mg
- Total sugar
- 15g
- Added sugar
- ≥9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 201mg
- Calcium
- 65mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 93MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
