Jo Cooks · by Joanna Cismaru★ 4.4 (40)
Cranberry Orange Cookies
NUTRITION · PER SERVING26M COOK
CAL 8%·PRO 4%
CARBS 22G52% OF CAL
1G FIBER13G ADDED1G INTRINSIC7G OTHER13G TOTAL SUGAR
FAT 8G44% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chewy cookies packed with tart cranberries and bright orange zest, topped with a tangy orange glaze. Festive and zesty with citrus flavor, they're perfect for holiday cookie plates.
dessertamericanbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Jo Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 cup butter (unsalted, at room temperature)
- 1 cup granulated sugar
- 1 large egg
- 1 tablespoon orange zest
- 1 teaspoon vanilla extract
- 2 tablespoon orange juice (freshly squeezed)
- 2 ¼ cups all-purpose flour
- ¾ teaspoon baking soda
- ½ teaspoon salt
- 2 cups fresh cranberries (or frozen, chopped)
- 1 cups icing sugar
At a glance
PER SERVING · TIME 26M
CAL 8%·PRO 4%
CARBS 22G52% OF CAL
1G FIBER13G ADDED1G INTRINSIC7G OTHER13G TOTAL SUGAR
FAT 8G44% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 11m
- Sodium
- 92mg
- Total sugar
- 13g
- Added sugar
- 13g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 57mg
- Calcium
- 8mg
- Iron
- 0.48mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 92MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.