Cranberry Orange Bubble Bread
View original ↗
Oh Sweet Basil · by Carrian Cheney5.0 (4)

Cranberry Orange Bubble Bread

NUTRITION · PER SERVING130M COOK
CAL 12%·PRO 5%
CARBS 46G76% OF CAL
2G FIBER0G ADDED0G INTRINSIC22G OTHER23G TOTAL SUGAR
FAT 6G22% OF CAL
2G SAT4G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Soft dough pieces coated in citrus sugar and tossed with cranberries, topped with an orange glaze. A sweet breakfast treat with a citrus punch.

dessertamericanbaked goodgluten freevegetarian
View the full recipe on Oh Sweet Basil

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 18
  • Reynold's Wrap Nonstick Foil
  • 24 Frozen Rhodes Rolls
  • ⅓ Cup Butter (melted)
  • ¾ Cup Sugar
  • 3 Zested Oranges
  • ⅓ Cup Craisins
  • 1 ½ Cups Powdered Sugar
  • 3 Tablespoons Fresh Orange Juice
  • 1 ½ teaspoons Orange Zest (from a 4th orange)
  • ½ teaspoon Almond Extract
  • ¼ teaspoon Vanilla Extract
PREP
90M
SODIUM
200MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.