Seasons and Suppers · by Jennifer Maloney★ 5.0 (4)
Cranberry Oatmeal White Chocolate Cookies
NUTRITION · PER SERVING60M COOK
CAL 16%·PRO 7%
CARBS 46G60% OF CAL
2G FIBER0G ADDED0G INTRINSIC10G OTHER34G TOTAL SUGAR
FAT 13G39% OF CAL
8G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Big, chewy cookies studded with oats, white chocolate, and tart dried cranberries. They're tender and wholesome with a balance of sweetness and fruit flavor. Great for holiday baking or as an anytime treat.
dessertamericanbaked good🍪 sheet pan🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on Seasons and Suppers →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 cup butter (salted or unsalted, at room temperature)
- 1 cup light brown sugar (firmly packed)
- 1 cup granulated white sugar
- 2 large eggs (at room temperature)
- 1 teaspoon vanilla extract
- 2 cups all purpose flour (spooned and levelled)
- 1 teaspoon baking powder
- 1/2 teaspoon salt (use 3/4 tsp if using unsalted butter)
- 1/4 teaspoon baking soda
- 1 1/2 cups large-flake old-fashioned rolled oats
- 2 cups white chocolate chips (or chopped white chocolate)
- 2 cups dried cranberries
At a glance
PER SERVING · TIME 60M
CAL 16%·PRO 7%
CARBS 46G60% OF CAL
2G FIBER0G ADDED0G INTRINSIC10G OTHER34G TOTAL SUGAR
FAT 13G39% OF CAL
8G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 45m
- Sodium
- 141mg
- Total sugar
- 34g
- Added sugar
- ≥16g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 112mg
- Calcium
- 52mg
- Iron
- 0.77mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 141MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.