Muy Bueno · by Yvette Marquez-Sharpnack | Muy Bueno★ 5.0 (3)
Cranberry Maple Oatmeal Scones
NUTRITION · PER SERVING29M COOK
CAL 13%·PRO 10%
CARBS 32G51% OF CAL
2G FIBER0G ADDED0G INTRINSIC22G OTHER8G TOTAL SUGAR
FAT 12G42% OF CAL
3G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender scones with maple syrup, toasted oats, and dried cranberries. Warm and comforting with cozy fall flavors. Perfect with morning coffee.
starteramericanbaked good⚙️ food processor🍪 sheet pan🍳 skillet🔥 ovenvegetarian
View the full recipe on Muy Bueno →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 1/2 cups old fashioned oats
- 1/4 cup whole milk
- 1/4 cup heavy cream
- 1 large egg
- 1/4 cup maple syrup
- 1 1/2 cups unbleached all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon table salt
- 7 tablespoons unsalted margarine ((chilled, cut into ½-inch cubes))
- 1/4 cup dried cranberries
- 1 tablespoon raw sugar ((optional, for sprinkling))
At a glance
PER SERVING · TIME 29M
CAL 13%·PRO 10%
CARBS 32G51% OF CAL
2G FIBER0G ADDED0G INTRINSIC22G OTHER8G TOTAL SUGAR
FAT 12G42% OF CAL
3G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 14m
- Sodium
- 128mg
- Total sugar
- 8g
- Added sugar
- ≥5g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 86mg
- Calcium
- 26mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 128MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.