Small Town Woman · by Beth Pierce★ 5.0 (22)
Cranberry Jello Salad Recipe
NUTRITION · PER SERVING20M COOK
CAL 9%·PRO 6%
CARBS 33G76% OF CAL
3G FIBER0G ADDED0G INTRINSIC1G OTHER29G TOTAL SUGAR
FAT 5G24% OF CAL
0G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A festive gelatin salad with fresh cranberries, cherry jello, mandarin oranges, pineapple, and pecans. A traditional side for Thanksgiving.
sideamericansalad🥄 saucepan🥧 baking dishdairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 12- 3 ½ cup water
- 12 ounces fresh cranberries
- 3 3-ounce boxes raspberry or cherry jello
- 2 cups ice
- 3 mandarin oranges peeled (segmented, and segments cut in half)
- 1 20-ounce crushed pineapple, drained
- ¾ cup pecans toasted and chopped
At a glance
PER SERVING · TIME 20M
CAL 9%·PRO 6%
CARBS 33G76% OF CAL
3G FIBER0G ADDED0G INTRINSIC1G OTHER29G TOTAL SUGAR
FAT 5G24% OF CAL
0G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 83mg
- Total sugar
- 29g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 143mg
- Calcium
- 27mg
- Iron
- 0.39mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 83MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.