The Stay At Home Chef · by Rachel Farnsworth★ 5.0 (2)
Cranberry Fluff
NUTRITION · PER SERVING140M COOK
CAL 16%·PRO 5%
CARBS 44G56% OF CAL
2G FIBER0G ADDED0G INTRINSIC6G OTHER36G TOTAL SUGAR
FAT 16G44% OF CAL
9G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fluffy cranberry and cream cheese dessert with whipped cream, marshmallows, and pineapple. Sweet, fruity, and creamy, it's a traditional American dessert.
dessertamerican⚙️ food processor🌀 blendergluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 8- 12 ounces cranberries
- 1 cup granulated sugar (divided)
- 1 tablespoon orange zest
- 4 ounces cream cheese (softened)
- 1 cup heavy cream
- 1 teaspoon vanilla extract
- 8 ounces crushed pineapple (drained)
- 2 cups mini marshmallows
At a glance
PER SERVING · TIME 140M
CAL 16%·PRO 5%
CARBS 44G56% OF CAL
2G FIBER0G ADDED0G INTRINSIC6G OTHER36G TOTAL SUGAR
FAT 16G44% OF CAL
9G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 65mg
- Total sugar
- 36g
- Added sugar
- ≥23g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 110mg
- Calcium
- 37mg
- Iron
- 0.21mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 65MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.