Spend with Pennies · by Holly Nilsson★ 4.9 (114)
Cranberry Feta Pinwheels
NUTRITION · PER SERVING10M COOK
CAL 3%·PRO 2%
CARBS 6G49% OF CAL
0G FIBER0G ADDED0G INTRINSIC2G OTHER4G TOTAL SUGAR
FAT 3G46% OF CAL
2G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Cream cheese and feta rolled in tortillas with tart dried cranberries. A make-ahead appetizer that is sweet, salty, and elegant.
starteramericanvegetarian
View the full recipe on Spend with Pennies →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 48- 8 ounces cream cheese (softened)
- 1 cup crumbled feta cheese
- ⅓ cup chopped fresh chives
- 1 ½ cups dried cranberries
- 4 large flour tortillas (10-inch)
At a glance
PER SERVING · TIME 10M
CAL 3%·PRO 2%
CARBS 6G49% OF CAL
0G FIBER0G ADDED0G INTRINSIC2G OTHER4G TOTAL SUGAR
FAT 3G46% OF CAL
2G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 72mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 14mg
- Calcium
- 25mg
- Iron
- 0.13mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 72MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.