Cranberry Coffee Cake
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The Salty Marshmallow · by Nichole5.0 (2)

Cranberry Coffee Cake

NUTRITION · PER SERVING65M COOK
CAL 14%·PRO 10%
CARBS 47G64% OF CAL
3G FIBER0G ADDED0G INTRINSIC16G OTHER27G TOTAL SUGAR
FAT 10G30% OF CAL
5G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A moist and festive coffee cake layered with tart cranberries, warm cinnamon, and orange zest. Perfect for holiday breakfasts or parties.

dessertamericanbaked goodvegetarian
View the full recipe on The Salty Marshmallow

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 12
  • 2 Cups All Purpose Flour
  • 2 teaspoons Baking Powder
  • 1/2 teaspoon Salt
  • 1/4 teaspoon Cinnamon
  • 1 Cup Granulated Sugar
  • 1 Stick Butter (at room temperature)
  • 2 Large Eggs (at room temperature)
  • 1/2 Cup Sour Cream
  • 1/4 Cup Orange Juice
  • 2 teaspoons Orange Zest
  • 1 teaspoon Vanilla Extract
  • 2 Cups Fresh Cranberries
  • 1/2 Cup All Purpose Flour
  • 1/2 Cup Packed Brown Sugar
  • 3 Tablespoons Butter (Softened)
PREP
15M
SODIUM
161MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.