Cranberry Coffee Cake
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Yellow Bliss Road · by Kristin Maxwell5.0 (2)

Cranberry Coffee Cake

NUTRITION · PER SERVING60M COOK
CAL 26%·PRO 13%
CARBS 81G62% OF CAL
4G FIBER0G ADDED0G INTRINSIC20G OTHER58G TOTAL SUGAR
FAT 21G35% OF CAL
11G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A tender bundt cake studded with tart cranberries and spiced with cinnamon, then drizzled with a sweet vanilla glaze. Equally at home at breakfast or with afternoon coffee.

dessertamericanbaked goodvegetarian
View the full recipe on Yellow Bliss Road

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 10
  • ¾ cups butter (softened)
  • 1 cup granulated sugar
  • 1 teaspoon pure vanilla extract
  • 3 large eggs
  • 2 1/2 cups all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 1 1/2 teaspoons baking soda
  • 1/2 teaspoon salt
  • 1 cup sour cream
  • 1 cup fresh cranberries
  • 1 cup packed brown sugar
  • 2 teaspoons ground cinnamon
  • 2 cups powdered sugar
  • 2 tablespoons milk (or more for a thinner glaze)
  • 1 teaspoon vanilla
PREP
15M
SODIUM
427MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.