Sally's Baking Addiction · by Sally★ 4.9
Cranberry Cardamom Spice Muffins
NUTRITION · PER SERVING35M COOK
CAL 15%·PRO 10%
CARBS 39G52% OF CAL
3G FIBER24G SUGAR12G OTHER
FAT 14G43% OF CAL
7G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Warm, fluffy muffins spiced with cardamom and cinnamon, studded with tart cranberries and walnuts. These tender baked goods are ready in under 35 minutes for an easy breakfast or snack.
mainamericanbaked good🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on Sally's Baking Addiction →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 and 3/4 cups (219g) all-purpose flour (spooned & leveled)
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1 teaspoon cardamom
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 1/2 cup (8 Tbsp; 113g) unsalted butter, softened to room temperature
- 3/4 cup (150g) granulated sugar
- 2 large eggs, at room temperature
- 1/2 cup (120g) sour cream
- 1 teaspoon pure vanilla extract
- 1/3 cup (80ml) milk
- zest of 1 orange
- 1/2 cup (63g) chopped walnuts
- 1 and 1/2 cups (187g) fresh or frozen cranberries (do not thaw if using frozen)
- 1 cup (120g) confectioners’ sugar
- juice of 1 orange (about 3 Tablespoons)
At a glance
PER SERVING · TIME 35M
CAL 15%·PRO 10%
CARBS 39G52% OF CAL
3G FIBER24G SUGAR12G OTHER
FAT 14G43% OF CAL
7G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 23m
- Sodium
- 221mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 141mg
- Calcium
- 41mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 221MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.