Cranberry Brie Bites
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Averie Cooks · by Averie Sunshine4.8 (5)

Cranberry Brie Bites

NUTRITION · PER SERVING30M COOK
CAL 4%·PRO 5%
CARBS 7G34% OF CAL
0G FIBER0G ADDED0G INTRINSIC4G OTHER3G TOTAL SUGAR
FAT 4G51% OF CAL
2G SAT2G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Small two-bite pastries filled with melted brie, cranberry sauce, and topped with walnuts and rosemary. A buttery, sweet-savory appetizer for holidays.

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Nutrition & ingredients

Ingredients

serves 24
  • 1 (8 ounce) tube crescent roll dough (thawed puff pastry dough may be substituted)
  • 2 tablespoons all-purpose flour (for dusting work surface)
  • 8 ounce wheel brie cheese (divided)
  • ½ cup whole berry cranberry sauce (divided (homemade* or store bought))
  • ¼ cup chopped pecans or walnuts (optional; divided)
  • Sprigs fresh rosemary (cut into small pieces; optional for during baking or garnshing; divided)
PREP
20M
SODIUM
131MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.