
FeelGoodFoodie · by Yumna Jawad★ 5.0 (177)
Cranberry Baked Brie
NUTRITION · PER SERVING35M COOK
CAL 14%·PRO 22%
CARBS 39G56% OF CAL
2G FIBER0G ADDED0G INTRINSIC31G OTHER6G TOTAL SUGAR
FAT 9G28% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Warm baked brie topped with tart cranberry sauce in a crispy bread bowl. An elegant, festive appetizer for holiday gatherings.
starteramerican🍪 sheet pan🔥 ovenvegetarian
View the full recipe on FeelGoodFoodie →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 bread boule (round loaf)
- Cooking spray
- 1 (8-ounce) wheel brie cheese
- ½ cup cranberry sauce
- 2 tablespoons fresh thyme
At a glance
PER SERVING · TIME 35M
CAL 14%·PRO 22%
CARBS 39G56% OF CAL
2G FIBER0G ADDED0G INTRINSIC31G OTHER6G TOTAL SUGAR
FAT 9G28% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 529mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 52mg
- Calcium
- 55mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 529MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
