The Recipe Rebel · by Ashley Fehr★ 5.0 (8)
Cranberry and Bacon Cream Cheese Appetizer
NUTRITION · PER SERVING20M COOK
CAL 14%·PRO 10%
CARBS 25G35% OF CAL
1G FIBER0G ADDED0G INTRINSIC12G OTHER12G TOTAL SUGAR
FAT 19G59% OF CAL
7G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A cream cheese dip topped with a sweet and savory cranberry-bacon compote enhanced with balsamic and coffee notes. Rich and complex, served with crackers as an appetizer.
starteramerican🥄 saucepangluten free
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Nutrition & ingredients
Ingredients
serves 12- ½ lb bacon ((chopped) 7-8 slices)
- ½ medium onion ((finely chopped))
- 2 cloves garlic ((minced))
- ½ cup dried cranberries
- ⅓ cup + 3 tablespoons cranberry juice ((divided))
- ¼ cup brown sugar
- 1 tablespoon balsamic vinegar
- 1 tablespoon brewed coffee ((hot or cold) - optional)
- ¼ teaspoon red pepper flakes
- 1 tablespoon corn starch
- salt and fresh cracked pepper to taste
- 1 package cream cheese
- fresh parsley and cranberries for garnish as desired
- crackers for serving
At a glance
PER SERVING · TIME 20M
CAL 14%·PRO 10%
CARBS 25G35% OF CAL
1G FIBER0G ADDED0G INTRINSIC12G OTHER12G TOTAL SUGAR
FAT 19G59% OF CAL
7G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 423mg
- Total sugar
- 12g
- Added sugar
- ≥3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 113mg
- Calcium
- 50mg
- Iron
- 0.99mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 423MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.