The Recipe Critic · by Alyssa Rivers
Cracked Out Tater Tot Casserole
NUTRITION · PER SERVING50M COOK
CAL 36%·PRO 59%
CARBS 36G20% OF CAL
3G FIBER0G ADDED3G INTRINSIC30G OTHER3G TOTAL SUGAR
FAT 51G64% OF CAL
20G SAT31G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy tater tots layered with chicken, bacon, melted cheddar, and sour cream-ranch sauce. A comforting, indulgent one-dish dinner that appeals to families and comfort-food lovers.
mainamericancasserolechickenpork🥧 baking dish🔥 ovengluten free
View the full recipe on The Recipe Critic →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 cups sour cream (1 16-ounce container)
- 1 (10.5-ounce) can condensed cream of chicken soup
- 1 pound cooked, chopped bacon (about 12 slices)
- 2 cups shredded cheddar
- ⅓ cup sliced green onions (additional for garnish)
- 1 (1-ounce) packet ranch seasoning (about 2 tablespoons)
- 1 (30-ounce) bag frozen tater tots
At a glance
PER SERVING · TIME 50M
CAL 36%·PRO 59%
CARBS 36G20% OF CAL
3G FIBER0G ADDED3G INTRINSIC30G OTHER3G TOTAL SUGAR
FAT 51G64% OF CAL
20G SAT31G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 40m
- Sodium
- 2117mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 664mg
- Calcium
- 270mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 2117MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.