Cracked Out Sausage Hash Brown Balls
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Baked sausage balls made with cream cheese, hash browns, cheddar, bacon, and ranch seasoning. Savory, cheesy, and substantial. An appetizer or breakfast item that freezes well.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 5- 1 lb hot sausage, (uncooked)
- 1 lb bacon, cooked and chopped ((approximately 1 cup chopped bacon))
- 1 (1-oz) package ranch dressing mix
- 1 (8-oz) package cream cheese, (softened)
- 1½ cups Bisquick
- 1½ cups shredded cheddar cheese
- ½ (30 to 32-oz) package frozen shredded hash brown potatoes ((about 4 cups))
At a glance
PER SERVING · TIME 35M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 3358mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1097mg
- Calcium
- 375mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 3358MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.