Plain Chicken · by StephanieParker★ 5.0 (36)
Cracked Out Pea Salad
NUTRITION · PER SERVING15M COOK
CAL 15%·PRO 13%
CARBS 16G22% OF CAL
2G FIBER0G ADDED0G INTRINSIC11G OTHER3G TOTAL SUGAR
FAT 22G69% OF CAL
5G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy macaroni salad with bacon, peas, cheddar, and ranch dressing. A classic potluck favorite that's best made ahead.
sideamericansaladpork
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 cup elbow macaroni, (uncooked)
- ¼ cup cooked chopped bacon
- 3 green onions (chopped)
- 2 cups frozen baby peas (thawed)
- ¾ cup mayonnaise
- ¼ cup bottled ranch dressing
- ½ cup shredded cheddar cheese
At a glance
PER SERVING · TIME 15M
CAL 15%·PRO 13%
CARBS 16G22% OF CAL
2G FIBER0G ADDED0G INTRINSIC11G OTHER3G TOTAL SUGAR
FAT 22G69% OF CAL
5G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 328mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 93mg
- Calcium
- 61mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 328MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.