Plain Chicken · by StephanieParker★ 5.0 (19)
Cracked Out Hissy Fit Dip
NUTRITION · PER SERVING40M COOK
CAL 27%·PRO 34%
CARBS 6G5% OF CAL
0G FIBER0G ADDED0G INTRINSIC3G OTHER3G TOTAL SUGAR
FAT 48G82% OF CAL
19G SAT29G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hot cheese and bacon dip with ranch and Worcestershire sauce flavors. Rich and addictive, best served warm with chips and vegetables for dipping.
starteramerican🍳 skillet🔥 ovengluten free
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1½ lb bacon
- 1 (16-oz) container sour cream
- 1 (8-oz) package Velveeta cheese (, cut into small cubes or shredded)
- 1 cup shredded cheddar cheese
- 1 (1-oz) package ranch dressing mix
- 1 Tbsp Worcestershire sauce
At a glance
PER SERVING · TIME 40M
CAL 27%·PRO 34%
CARBS 6G5% OF CAL
0G FIBER0G ADDED0G INTRINSIC3G OTHER3G TOTAL SUGAR
FAT 48G82% OF CAL
19G SAT29G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 1146mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 290mg
- Calcium
- 175mg
- Iron
- 0.50mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1146MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.