Plain Chicken · by StephanieParker★ 5.0 (10)
Cracked Out Biscuit Breakfast Casserole
NUTRITION · PER SERVING65M COOK
CAL 45%·PRO 65%
CARBS 38G17% OF CAL
0G FIBER0G ADDED0G INTRINSIC29G OTHER8G TOTAL SUGAR
FAT 68G68% OF CAL
29G SAT39G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich breakfast casserole with bacon, biscuits, cheddar, and a creamy egg custard. Comforting and indulgent, it works for breakfast, brunch, or any meal.
mainamericancasseroleeggspork🥧 baking dish🍳 skillet🔥 ovengluten free
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 lb bacon
- 8 frozen buttermilk biscuits (slightly thawed, halved)
- 2 cups shredded cheddar cheese
- 7 large eggs
- 1 cup milk
- 1 cup heavy cream
- 1 (1-oz) package ranch dressing mix (or to taste)
At a glance
PER SERVING · TIME 65M
CAL 45%·PRO 65%
CARBS 38G17% OF CAL
0G FIBER0G ADDED0G INTRINSIC29G OTHER8G TOTAL SUGAR
FAT 68G68% OF CAL
29G SAT39G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 50m
- Sodium
- 1906mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 431mg
- Calcium
- 413mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1906MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.