Cracked Out Beer Bread
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick yeast-free beer bread studded with cheddar cheese, bacon, and ranch seasoning. Savory and cheesy with a tender crumb, ready in under an hour and pairs well with soups and chili.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 3 cups all-purpose flour (sifted)
- 1 Tbsp baking powder
- 1 tsp salt
- 1 (12-oz) can light beer, (room temperature)
- 1 cup shredded cheddar cheese
- 1 (1-oz) package ranch dressing mix
- ¼ cup chopped cooked bacon
- ½ cup butter melted, (divided)
At a glance
PER SERVING · TIME 55M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 50m
- Sodium
- 6273mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 441mg
- Calcium
- 902mg
- Iron
- 13mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 6273MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.