Plain Chicken · by StephanieParker★ 5.0 (6)
Crack Meatloaf Muffins
NUTRITION · PER SERVING33M COOK
CAL 19%·PRO 45%
CARBS 16G16% OF CAL
1G FIBER0G ADDED0G INTRINSIC6G OTHER9G TOTAL SUGAR
FAT 25G59% OF CAL
10G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ground beef meatloaf baked in muffin tins with cheddar, bacon, and ranch seasoning, topped with barbecue sauce. Easy and crowd-pleasing, ready in under 30 minutes.
mainamericanbeef🥧 baking dish🔥 oven♨️ grill
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1½ slices bread
- ½ cup milk
- 1 -lb ground beef (or ground turkey)
- 1 large egg (beaten)
- 2 Tbsp ranch dressing mix
- 1 cup shredded cheddar cheese
- ½ cup chopped cooked bacon
- ½ cup BBQ sauce
At a glance
PER SERVING · TIME 33M
CAL 19%·PRO 45%
CARBS 16G16% OF CAL
1G FIBER0G ADDED0G INTRINSIC6G OTHER9G TOTAL SUGAR
FAT 25G59% OF CAL
10G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 18m
- Sodium
- 786mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 351mg
- Calcium
- 189mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 786MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.