Crack Dip
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crack dip is a creamy appetizer dip combining cream cheese, sour cream, mayo, and ranch seasoning with cheddar cheese and crispy bacon. Perfect for serving at gatherings or casual family snacking.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 8 ounces cream cheese (softened)
- 1 cup sour cream
- ½ cup mayonnaise
- 1 ounce ranch seasoning mix (*note)
- ½ teaspoon garlic powder
- 2 cups shredded cheddar cheese
- ⅓ cup bacon bits (or 6 slices cooked and crumbled)
- 2 green onions (sliced)
At a glance
PER SERVING · TIME 75M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 487mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 87mg
- Calcium
- 164mg
- Iron
- 0.14mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 487MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.