Plain Chicken · by StephanieParker★ 5.0 (45)
Crack Chicken Pierogi Casserole
NUTRITION · PER SERVING45M COOK
CAL 28%·PRO 64%
CARBS 37G27% OF CAL
1G FIBER0G ADDED0G INTRINSIC33G OTHER3G TOTAL SUGAR
FAT 30G49% OF CAL
16G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy Alfredo casserole with chicken, bacon, cheddar, and pierogies. Make-ahead comfort food that freezes well.
mainamericancasserolechickenpork🔥 oven🥧 baking dishgluten free
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 (16-oz) packages frozen Classic Cheddar Pierogies, (thawed)
- 2 (15-oz) jars Alfredo sauce
- 3 cups chopped cooked chicken
- ¾ cup cooked chopped bacon
- 2 to 3 Tbsp ranch dressing mix
- 1½ cups shredded cheddar cheese
At a glance
PER SERVING · TIME 45M
CAL 28%·PRO 64%
CARBS 37G27% OF CAL
1G FIBER0G ADDED0G INTRINSIC33G OTHER3G TOTAL SUGAR
FAT 30G49% OF CAL
16G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 35m
- Sodium
- 1653mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 444mg
- Calcium
- 328mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1653MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.