Yellow Bliss Road · by Kristin Maxwell★ 4.8 (12)
Crack Chicken Dip
NUTRITION · PER SERVING25M COOK
CAL 18%·PRO 34%
CARBS 6G7% OF CAL
0G FIBER0G ADDED3G INTRINSIC3G OTHER3G TOTAL SUGAR
FAT 29G74% OF CAL
16G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A baked dip with shredded chicken, bacon, cheddar, and a ranch-spiked cream cheese base. Savory, cheesy, and slightly spicy from hot sauce. A crowd-pleasing appetizer for game day or gatherings.
starteramericanchicken🥧 baking dish🔥 ovengluten free
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 12 ounces cream cheese (softened to room temperature)
- 1 cup sour cream
- 1 packet ranch seasoning mix (or 2 tablespoons)
- 5 slices bacon (cooked crisp, drained and crumbled, 1 tablespoon reserved for garnish)
- 1 ½ cups freshly grated Cheddar cheese (divided)
- 1 ½ cups cooked and shredded chicken breast
- Hot sauce or Buffalo sauce (to taste (optional))
- 3 green onions or chives (divided)
At a glance
PER SERVING · TIME 25M
CAL 18%·PRO 34%
CARBS 6G7% OF CAL
0G FIBER0G ADDED3G INTRINSIC3G OTHER3G TOTAL SUGAR
FAT 29G74% OF CAL
16G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 675mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 194mg
- Calcium
- 217mg
- Iron
- 0.42mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 675MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.