Lil' Luna · by Kristyn Merkley★ 5.0 (14)
Crack Chicken Dip
NUTRITION · PER SERVING25M COOK
CAL 8%·PRO 15%
CARBS 2G6% OF CAL
0G FIBER0G ADDED1G INTRINSIC1G OTHER1G TOTAL SUGAR
FAT 13G73% OF CAL
7G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hot, cheesy dip combining shredded chicken, bacon, cream cheese, and ranch seasoning. Irresistible and ready in minutes for appetizers.
starteramericanchicken🥧 baking dish🔥 ovengluten free
View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 4 ounces cream cheese, (softened)
- 1½ tablespoons Ranch Dressing mix
- ½ cup bacon, (chopped)
- 1½ cups Colby Jack cheese, (shredded)
- 1 cup sour cream
- 1 cup shredded chicken
At a glance
PER SERVING · TIME 25M
CAL 8%·PRO 15%
CARBS 2G6% OF CAL
0G FIBER0G ADDED1G INTRINSIC1G OTHER1G TOTAL SUGAR
FAT 13G73% OF CAL
7G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 253mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 79mg
- Calcium
- 126mg
- Iron
- 0.14mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 253MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.