Plain Chicken · by StephanieParker★ 5.0 (58)
Crack Chicken Burgers
NUTRITION · PER SERVING15M COOK
CAL 26%·PRO 74%
CARBS 42G32% OF CAL
1G FIBER6G SUGAR35G OTHER
FAT 23G39% OF CAL
9G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Juicy ground chicken burgers seasoned with ranch mix, topped with bacon and cheddar cheese. Can be grilled or made ahead and frozen.
mainamericansandwichchicken♨️ grillgluten freeketolow carb
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 lb ground chicken
- 1 (1-oz) package ranch dressing mix
- ⅓ cup cooked and crumbled bacon
- 1 cup shredded cheddar cheese
- hamburger buns
At a glance
PER SERVING · TIME 15M
CAL 26%·PRO 74%
CARBS 42G32% OF CAL
1G FIBER6G SUGAR35G OTHER
FAT 23G39% OF CAL
9G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 1395mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 746mg
- Calcium
- 336mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1395MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.