Plain Chicken · by StephanieParker★ 5.0 (1)
Crack Chicken Braid
NUTRITION · PER SERVING30M COOK
CAL 22%·PRO 46%
CARBS 26G23% OF CAL
0G FIBER0G ADDED0G INTRINSIC19G OTHER7G TOTAL SUGAR
FAT 28G56% OF CAL
10G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crescent roll dough braided around a filling of chicken, bacon, cheddar, and ranch seasoning. Quick and easy, great for using leftover cooked chicken.
mainamericansandwichchickenpork🔥 ovengluten free
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 (8-oz) can refrigerated crescent rolls (or Recipe Creations Seamless Crescent Rolls)
- 1¼ cup cooked chopped chicken
- ⅓ cup cooked chopped bacon (turkey bacon)
- ⅔ cup shredded cheddar cheese (grated)
- ⅓ cup bottled Ranch dressing
At a glance
PER SERVING · TIME 30M
CAL 22%·PRO 46%
CARBS 26G23% OF CAL
0G FIBER0G ADDED0G INTRINSIC19G OTHER7G TOTAL SUGAR
FAT 28G56% OF CAL
10G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 896mg
- Total sugar
- 7g
- Added sugar
- ≥4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 450mg
- Calcium
- 144mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 896MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.