
Immaculate Bites · by Imma Adamu★ 5.0 (6)
Crack Chicken
NUTRITION · PER SERVING45M COOK
CAL 31%·PRO 92%
CARBS 8G5% OF CAL
0G FIBER0G ADDED2G INTRINSIC5G OTHER2G TOTAL SUGAR
FAT 46G66% OF CAL
18G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Baked chicken thighs topped with a ranch-cream cheese mixture, crispy bacon, and melted cheddar. Rich and savory with a low-carb focus, it's a flavorful and satisfying dinner.
mainamericanchickenpork🥧 baking dish🍳 skillet🔥 ovengluten free
View the full recipe on Immaculate Bites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 5- 2 pounds (907 g) boneless skinless chicken thighs or breast
- salt and pepper
- 2 teaspoons (8 g) Creole seasoning blend or Italian seasoning blend
- 4-6 bacon slices ( , chopped, cooked crispy and crumbled)
- 1-2 Tablespoon (14-28 ml) vegetable oil
- 1 8-ounce package Cream Cheese (, cut into smaller chunks)
- 1 teaspoon (3 g) garlic powder
- 1 teaspoon (2 g) onion powder
- 1 -2 tablespoons ranch seasoning mix
- 1 cup (113 g) cheddar Cheese
- ½ cup chicken broth
- 2 green onions , diced
At a glance
PER SERVING · TIME 45M
CAL 31%·PRO 92%
CARBS 8G5% OF CAL
0G FIBER0G ADDED2G INTRINSIC5G OTHER2G TOTAL SUGAR
FAT 46G66% OF CAL
18G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 35m
- Sodium
- 1287mg
- Total sugar
- 2g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 671mg
- Calcium
- 235mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1287MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
