
Grandbaby Cakes · by Jocelyn (Grandbaby Cakes)★ 5.0 (17)
Crab Stuffed Salmon Recipe
NUTRITION · PER SERVING40M COOK
CAL 28%·PRO 45%
CARBS 10G7% OF CAL
1G FIBER0G ADDED0G INTRINSIC8G OTHER2G TOTAL SUGAR
FAT 47G77% OF CAL
20G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Salmon fillets stuffed with a creole-spiced crab and bread crumb filling, topped with lemon butter sauce. An impressive yet approachable main course combining two seafoods with bold Cajun flavors.
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View the full recipe on Grandbaby Cakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 3 tbsp salted butter (divided)
- 1 tbsp olive oil
- 8 oz jumbo lump crab (drained)
- 10 ritz crackers (crushed (a little over 1/2 cup))
- 1 shallot (finely chopped)
- 2 garlic cloves (minced)
- 1/3 cup mayo (or greek yogurt)
- 2 tbsp hot sauce
- 1 tbsp freshly chopped parsley
- 2 tsp cajun seasoning (divided)
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp Old Bay
- 1/2 tsp cumin
- Juice of 1/2 lemon
- 4 (8 oz) salmon fillets
- 6 tbsp cold unsalted butter (sliced and divided)
- 1 tbsp finely chopped shallots
- 1 garlic clove (minced)
- 3 tbsp dry white wine
- 1 1/2 tbsp fresh lemon juice
- 1/2 tsp cajun seasoning
At a glance
PER SERVING · TIME 40M
CAL 28%·PRO 45%
CARBS 10G7% OF CAL
1G FIBER0G ADDED0G INTRINSIC8G OTHER2G TOTAL SUGAR
FAT 47G77% OF CAL
20G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 20m
- Sodium
- 1161mg
- Total sugar
- 2g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 105mg
- Calcium
- 72mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1161MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
