Rasa Malaysia · by Rasa Malaysia
Crab Pasta
NUTRITION · PER SERVING25M COOK
CAL 36%·PRO 79%
CARBS 81G45% OF CAL
5G FIBER0G ADDED0G INTRINSIC69G OTHER6G TOTAL SUGAR
FAT 17G21% OF CAL
2G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender spaghetti tossed with sweet crab meat, cherry tomatoes, and a light white wine sauce. An elegant, restaurant-quality pasta ready in under 30 minutes.
mainitalianpastashellfish🍳 skilletdairy free
View the full recipe on Rasa Malaysia →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 200 g spaghetti
- 2 tablespoons olive oil
- 3-4 cloves garlic (minced)
- 1 dried red chili (seeded, cut into pieces)
- 120-150 g crab meat (or lump crab meat)
- ¾ cup white wine (or Japanese cooking sake)
- 2 tablespoons pasta water
- 6-8 cherry tomatoes (havled)
- ½ tablespoon salt
- 3 heavy dashes black pepper
- ¼ teaspoon chicken bouillon powder (optional)
- 1 tablespoon capers (optional)
- 2 tablespoons parsley (chopped)
At a glance
PER SERVING · TIME 25M
CAL 36%·PRO 79%
CARBS 81G45% OF CAL
5G FIBER0G ADDED0G INTRINSIC69G OTHER6G TOTAL SUGAR
FAT 17G21% OF CAL
2G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 2351mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 313mg
- Calcium
- 125mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 2351MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.