Crab Hush Puppies
View original ↗
Spicy Southern Kitchen · by Christin Mahrlig4.7 (3)

Crab Hush Puppies

NUTRITION · PER SERVING32M COOK
CAL 16%·PRO 19%
CARBS 21G27% OF CAL
2G FIBER0G ADDED0G INTRINSIC16G OTHER3G TOTAL SUGAR
FAT 21G60% OF CAL
3G SAT18G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Crispy cornmeal fritters studded with jumbo lump crab meat. These are rich, savory, and best served as an appetizer with remoulade sauce for dipping.

startersouthernbaked goodshellfish
View the full recipe on Spicy Southern Kitchen

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 8
  • 1 cup self-rising yellow cornmeal
  • 1/2 cup all-purpose flour
  • 1 tablespoon sugar
  • 1/2 teaspoon salt
  • 1/2 teaspoon Creole seasoning
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/2 cup finely diced red bell pepper
  • 3 green onions (sliced)
  • 1 large egg, (lightly beaten)
  • 1/4 cup buttermilk
  • 1/2 cup beer
  • 8 ounces lump crab meat (picked through to remove any shell bits)
  • Vegetable oil
  • 3/4 cup mayonnaise
  • 1 1/2 tablespoons Creole mustard
  • 1 teaspoon horseradish
  • 2 green onions (sliced)
  • 1 tablespoon chopped fresh parsley
  • 1 garlic clove (minced)
PREP
20M
SODIUM
841MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.