Cozy Leftover Turkey Stew
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A cozy stew of leftover turkey with bacon, vegetables, potatoes, and a rich creamy broth finished with dijon mustard and soy sauce. Hearty, warming, and a great way to use holiday leftovers.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 strips bacon (, smoked)
- splash of white wine (, sherry or Marsala)
- 2 tbsp butter (, usalted)
- 1 large onion (, roughly chopped)
- 2 stalks celery (, sliced)
- 2 large carrots (, cubed)
- 5 medium potatoes (, peeled and quartered)
- 1 tsp salt
- 1 tsp garlic granules
- 1 tsp dried thyme or parsley
- ½ tsp black pepper
- ½ tsp sweet paprika
- 1 tbsp Dijon mustard
- 2 tsp tomato paste
- 1 tbsp soy sauce
- 4 cups (1 liter) chicken broth (or bouillon)
- 1 pound (450g) turkey meat (, cubed or shredded)
- 1 tbsp cornstarch ((=cornflour))
- ⅓ cup (80ml) cream (, heavy / double)
- 3 tbsp freshly grated Parmesan
- 3 tbsp flat leaf parsley (, chopped)
At a glance
PER SERVING · TIME 60M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 50m
- Sodium
- 2638mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1369mg
- Calcium
- 134mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 2638MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.