Coyotas de Sonora. Receta casera.
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Maricruz Avalos Flores · by Maricruz Avalos Flores

Coyotas de Sonora. Receta casera.

NUTRITION · PER SERVING30M COOK
CAL 42%·PRO 29%
CARBS 51G24% OF CAL
8G FIBER0G ADDED0G INTRINSIC43G OTHER0G TOTAL SUGAR
FAT 37G40% OF CAL
14G SAT23G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Traditional Mexican cookies from Sonora with a piloncillo filling, traditionally dunked in hot chocolate or served with coffee. They're sweet and crumbly with rustic charm.

dessertmexicanbaked gooddairy freegluten freeveganvegetarian
View the full recipe on Maricruz Avalos Flores

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 7
  • 500 gr (4 tazas) harina todo uso
  • 250 gr (1 1/4 tazas) manteca, de puerco o vegetal
  • 100 gr (1/2 taza) piloncillo quebrado, o azúcar morena
  • 1/2 cda (7 gr) polvo para hornear
  • 125 ml (1/2 taza) de agua, aproximadamente
  • pizca de sal
  • 1 huevo (opcional)
  • azúcar (opcional)
  • 100 gr (1/2 taza) piloncillo, quebrado
  • 1 cda harina todo uso
PREP
10M
SODIUM
56MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.