Plain Chicken · by StephanieParker★ 5.0 (2)
Cowboy Spaghetti Recipe
NUTRITION · PER SERVING60M COOK
CAL 30%·PRO 53%
CARBS 61G41% OF CAL
7G FIBER0G ADDED0G INTRINSIC44G OTHER11G TOTAL SUGAR
FAT 28G42% OF CAL
11G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A one-pan Tex-Mex spaghetti with ground beef, chili seasoning, corn, peas, and cheddar, topped with crispy onions. Easy and makes great leftovers.
maincasserolepastabeef🥧 baking dish🍳 skillet🔥 oven
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 12- oz spaghetti
- 1 lb ground beef
- 1 (1.75-oz) packet chili seasoning
- 1 (14.5-oz) can diced tomatoes & green chile’s
- 1 Tbsp Worcestershire sauce
- 1 (24-oz) jar spaghetti sauce
- 1 (10-oz) package frozen corn, thawed
- 1 (10-oz) package frozen green peas, thawed
- 1 (3-oz) package French fried onions
- 2 cups shredded cheddar cheese
At a glance
PER SERVING · TIME 60M
CAL 30%·PRO 53%
CARBS 61G41% OF CAL
7G FIBER0G ADDED0G INTRINSIC44G OTHER11G TOTAL SUGAR
FAT 28G42% OF CAL
11G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 45m
- Sodium
- 1172mg
- Total sugar
- 11g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 648mg
- Calcium
- 234mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1172MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.