
Cowboy Coleslaw
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A zesty creamy coleslaw with cabbage, black beans, corn, and jalapeños dressed in a lime and adobo-spiced mayonnaise. A colorful side perfect for BBQ, tacos, and grilled meats.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- ½ cup mayonnaise
- ½ cup sour cream
- ¼ cup lime juice
- 3 Tbsp canned adobo sauce
- 1 Tbsp taco seasoning mix
- 1 tsp ground cumin
- salt and pepper (to taste)
- 1 (16-oz) package coleslaw mix
- 1 (15-oz) can black beans, (drained and rinsed)
- 1½ cups frozen corn (thawed and drained)
- 1 cup red bell pepper, (chopped)
- ½ cup chopped fresh cilantro
- ¼ cup jalapeños, (finely chopped)
- ¼ cup chopped green onions
At a glance
PER SERVING · TIME 20M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 518mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 239mg
- Calcium
- 69mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 518MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
