Cowboy Casserole Cornbread
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Immaculate Bites · by ImmaculateBites5.0 (3)

Cowboy Casserole Cornbread

NUTRITION · PER SERVING70M COOK
CAL 35%·PRO 65%
CARBS 69G40% OF CAL
7G FIBER0G ADDED0G INTRINSIC39G OTHER23G TOTAL SUGAR
FAT 32G41% OF CAL
13G SAT19G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A savory casserole of seasoned ground beef, pinto beans, and corn topped with golden, fluffy cornbread. A hearty, crowd-pleasing dish with balanced sweet and savory flavors.

mainsoutherncasserolebeefgluten free
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Nutrition & ingredients

Ingredients

serves 6
  • 1½ pounds (45g) ground beef
  • 1 small onion, ( diced)
  • ½ cup red bell pepper, ( diced)
  • ½ cup green bell pepper, ( diced)
  • 1 teaspoon garlic, (minced )
  • ½ cup barbecue sauce
  • 1 tablespoon Creole seasoning
  • 1 15-ounce can pinto beans, (drained and rinsed)
  • 1 15-ounce can corn, ( drained)
  • ½ cup beef broth (or water)
  • Salt and pepper (to taste)
  • 1 recipe Jiffy cornbread mix ((on the blog))
  • 2 large eggs
  • 1 cup milk
PREP
25M
SODIUM
1799MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.