Chili Pepper Madness · by Mike Hultquist★ 5.0 (13)
Cowboy Butter Recipe
NUTRITION · PER SERVING10M COOK
CAL 5%·PRO 1%
CARBS 1G4% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 12G96% OF CAL
7G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A compound butter infused with garlic, fresh herbs, and spices. It's a flavorful topping or dipping sauce for grilled meats and vegetables.
condimentamerican♨️ grillgluten freevegetarian
View the full recipe on Chili Pepper Madness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 stick unsalted butter ((8 tablespoons, softened))
- 4 cloves garlic (minced)
- 1 tablespoon Dijon mustard ((or use spicy brown mustard, which I love))
- Juice from ½ a lemon + zest
- 1 tablespoon chopped fresh parsley
- 1 teaspoon chopped fresh chives
- 1 teaspoon chopped fresh thyme
- 1 teaspoon paprika (I love smoked paprika or hot paprika)
- ½ teaspoon cayenne
- ½ teaspoon crushed red pepper flakes (or use hot sauce, or both!)
- Salt and black pepper to taste
At a glance
PER SERVING · TIME 10M
CAL 5%·PRO 1%
CARBS 1G4% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 12G96% OF CAL
7G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 5m
- Sodium
- 141mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 22mg
- Calcium
- 6mg
- Iron
- 0.14mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 141MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.