
Plain Chicken · by StephanieParker★ 4.7 (3)
Cowboy Butter
NUTRITION · PER SERVING10M COOK
CAL 8%·PRO 10%
CARBS 8G20% OF CAL
3G FIBER0G ADDED0G INTRINSIC3G OTHER2G TOTAL SUGAR
FAT 13G74% OF CAL
2G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A compound garlic butter sauce infused with lemon, mustard, paprika, and fresh herbs. Vibrant and aromatic, designed to melt over steaks, chicken, or roasted vegetables.
condimentamerican🥄 saucepangluten free
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 6 tbsp butter
- ½ lemon (juiced)
- ½ lemon (zested)
- 4 garlic cloves (minced)
- 1 Tbsp Dijon mustard
- 1 tsp paprika
- ½ tsp cayenne pepper
- 1 tsp Worcestershire sauce
- 2 Tbsp fresh parsley (chopped)
- 1 Tbsp fresh chives (chopped)
- ½ tsp dried thyme
- 1 tsp red pepper flakes
- salt and pepper (to taste)
At a glance
PER SERVING · TIME 10M
CAL 8%·PRO 10%
CARBS 8G20% OF CAL
3G FIBER0G ADDED0G INTRINSIC3G OTHER2G TOTAL SUGAR
FAT 13G74% OF CAL
2G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 5m
- Sodium
- 346mg
- Total sugar
- 2g
- Added sugar
- ≥1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 158mg
- Calcium
- 57mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 346MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
