Cowboy Butter Chicken Wings Recipe
View original ↗
Chili Pepper Madness · by Mike Hultquist5.0 (4)

Cowboy Butter Chicken Wings Recipe

NUTRITION · PER SERVING55M COOK
CAL 31%·PRO 85%
CARBS 4G3% OF CAL
1G FIBER0G ADDED0G INTRINSIC3G OTHER0G TOTAL SUGAR
FAT 47G69% OF CAL
22G SAT25G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Baked chicken wings coated with a savory garlic butter sauce infused with herbs, lemon, and chili flakes. Crispy, buttery, and spiced, an irresistible upgrade from plain wings.

starteramericanchickengluten free
View the full recipe on Chili Pepper Madness

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 4
  • 2 pounds chicken wings (split and tips removed)
  • 1 tablespoon baking powder (aluminum-free)
  • 1 teaspoon kosher salt
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • ½ teaspoon black pepper
  • 1 stick unsalted butter (8 tablespoons, softened)
  • 4 cloves garlic (minced)
  • 1 tablespoon Dijon mustard (or spicy brown mustard)
  • Juice from ½ lemon + lemon zest
  • 1 tablespoon chopped fresh parsley
  • 1 teaspoon chopped fresh chives
  • 1 teaspoon chopped fresh thyme
  • 1 teaspoon paprika (smoked or hot paprika are excellent)
  • ½ teaspoon cayenne
  • ½ teaspoon crushed red pepper flakes (or use hot sauce, or both)
  • Salt and black pepper to taste
  • Extra parsley, Extra chili flakes, Lemon wedges
PREP
10M
SODIUM
1185MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.