Cowboy Butter
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Salt & Lavender · by Natasha5.0 (2)

Cowboy Butter

NUTRITION · PER SERVING15M COOK
CAL 5%·PRO 1%
CARBS 1G5% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 12G96% OF CAL
7G SAT4G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A zesty compound butter infused with lemon, Worcestershire, mustard, fresh herbs, and smoked paprika. Melts over steak, seafood, or vegetables for bold, bright flavor.

condimentamericangluten free
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Nutrition & ingredients

Ingredients

serves 8
  • 1/2 cup unsalted butter
  • 1 tablespoon lemon juice + zest from 1/2 lemon
  • 1 tablespoon Worcestershire sauce
  • 1/2 tablespoon Dijon mustard
  • 1 tablespoon chopped fresh parsley
  • 1/2 tablespoon chopped fresh thyme
  • 3-4 cloves garlic (minced)
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon smoked paprika
  • 1/4 teaspoon crushed red pepper flakes
  • 1/4 teaspoon sea salt or kosher salt (see note)
  • Pepper (to taste)
PREP
15M
SODIUM
51MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.