365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking
Country Fair Casserole
NUTRITION · PER SERVING24M COOK
CAL 24%·PRO 61%
CARBS 44G37% OF CAL
4G FIBER0G ADDED0G INTRINSIC34G OTHER6G TOTAL SUGAR
FAT 19G37% OF CAL
8G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A one-pot pasta dinner with seasoned ground beef, mushrooms, asparagus, and macaroni in a creamy sour cream sauce. Easy weeknight comfort food made in an Instant Pot.
mainamericancasserolepastabeef🥘 pressure cooker⚡ microwave
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 5- 1 pound lean ground beef
- 1 cup diced onion
- 8 ounces sliced or diced mushrooms
- 1 tsp kosher salt
- 1 tsp black pepper
- 2 tsp garlic powder
- 1 Tbsp Worcestershire sauce
- 2 ¼ cups beef broth
- 8 ounces elbow macaroni
- 1 (12 oz) package frozen asparagus (or green beans, peas)
- 1 cup sour cream
At a glance
PER SERVING · TIME 24M
CAL 24%·PRO 61%
CARBS 44G37% OF CAL
4G FIBER0G ADDED0G INTRINSIC34G OTHER6G TOTAL SUGAR
FAT 19G37% OF CAL
8G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 4m
- Sodium
- 882mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 818mg
- Calcium
- 96mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 882MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.