365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking★ 5.0
Country Brat Casserole
NUTRITION · PER SERVING22M COOK
CAL 34%·PRO 56%
CARBS 39G23% OF CAL
5G FIBER0G ADDED0G INTRINSIC25G OTHER10G TOTAL SUGAR
FAT 45G61% OF CAL
17G SAT28G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hearty casserole with bratwurst, potatoes, green beans, and a creamy cheese sauce. Satisfying weeknight comfort food cooked in a pressure cooker.
mainamericancasserolepork🥘 pressure cooker⏲️ slow cookergluten free
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 Tbsp olive oil
- 16 oz bratwursts
- 1 rib of celery, sliced
- 1 small onion, diced
- ½ cup chicken broth
- 20 oz yukon gold potatoes, sliced into quarter inch rounds
- 1 tsp kosher salt
- ½ tsp black pepper
- ½ tsp paprika
- 1 tsp garlic powder
- 8 oz fresh green beans, trimmed and cut into 1 inch pieces
- 2 tsp Dijon mustard
- ½ cup milk or cream
- 1 cup shredded cheddar cheese
At a glance
PER SERVING · TIME 22M
CAL 34%·PRO 56%
CARBS 39G23% OF CAL
5G FIBER0G ADDED0G INTRINSIC25G OTHER10G TOTAL SUGAR
FAT 45G61% OF CAL
17G SAT28G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 2m
- Sodium
- 2068mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1203mg
- Calcium
- 337mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 2068MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.