Small Town Woman · by Beth Pierce★ 5.0 (40)
Cottage Pie
NUTRITION · PER SERVING60M COOK
CAL 24%·PRO 48%
CARBS 38G32% OF CAL
7G FIBER0G ADDED0G INTRINSIC25G OTHER6G TOTAL SUGAR
FAT 26G49% OF CAL
10G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ground beef and vegetables in a rich gravy topped with creamy cheddar mashed potatoes. A British-inspired comfort food classic perfect for Sunday dinner.
mainamericancasserolebeef🥧 baking dish🍲 stockpot🍳 skillet🔥 oven
View the full recipe on Small Town Woman →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 lb ground beef
- 1 medium yellow onion chopped
- 2 medium carrots peeled and chopped
- 2 ribs celery chopped
- 2 cloves garlic (minced)
- 3 tablespoons all purpose flour
- 2 cups beef broth low sodium
- ¼ cup red wine (optional)
- 2 tablespoons Worcestershire Sauce
- 1 tablespoon chopped fresh thyme
- 2 bay leaves
- ¾ cup frozen peas
- Salt and freshly ground black pepper to taste
- 2 lbs Yukon Gold or russet potatoes peeled and cut into 1 inch cubes
- 3 tablespoons butter
- ½ cup warm milk
- ¾ cup shredded cheddar cheese
- Chopped fresh thyme
At a glance
PER SERVING · TIME 60M
CAL 24%·PRO 48%
CARBS 38G32% OF CAL
7G FIBER0G ADDED0G INTRINSIC25G OTHER6G TOTAL SUGAR
FAT 26G49% OF CAL
10G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 30m
- Sodium
- 564mg
- Total sugar
- 6g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1176mg
- Calcium
- 182mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 564MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.