Kitchen Sanctuary · by Nicky Corbishley★ 5.0 (10)
Cottage Pie
NUTRITION · PER SERVING55M COOK
CAL 25%·PRO 44%
CARBS 41G32% OF CAL
6G FIBER0G ADDED0G INTRINSIC27G OTHER7G TOTAL SUGAR
FAT 30G53% OF CAL
13G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A traditional British comfort dish with seasoned ground beef and vegetable sauce, topped with creamy mashed potatoes and baked golden. Hearty and warming.
mainbritishcasserolebeef🥧 baking dish🍳 skillet🔥 ovengluten free
View the full recipe on Kitchen Sanctuary →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 900 g (2 lbs) floury potatoes (peeled and chopped into large chunks)
- 1 tbsp vegetable oil
- 1 large onion (peeled and chopped)
- 1 stick celery (finely chopped)
- 1 carrot (peeled and finely chopped)
- 450 g (1 lb) minced beef (12-20% fat is recommended for the best flavour)
- 1 tsp salt
- 1 tsp black pepper
- 1 tbsp Worcestershire sauce
- 600 ml (2 1/2 cups) beef stock ((boiling water plus 2 or 3 stock cubes is fine )
- 60 ml (1/4 cup) double (heavy) cream
- 60 g (4 tbsp) unsalted butter
- 1 heaped tbsp cornflour ((cornstarch in USA))
- green veg (I like peas and broccoli)
- pickled red cabbage
At a glance
PER SERVING · TIME 55M
CAL 25%·PRO 44%
CARBS 41G32% OF CAL
6G FIBER0G ADDED0G INTRINSIC27G OTHER7G TOTAL SUGAR
FAT 30G53% OF CAL
13G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 40m
- Sodium
- 827mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1781mg
- Calcium
- 150mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 827MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.