Cottage Cheese Toast With Smoked Salmon
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Cooked & Loved · by Irena Macri

Cottage Cheese Toast With Smoked Salmon

NUTRITION · PER SERVING10M COOK
CAL 18%·PRO 66%
CARBS 39G43% OF CAL
3G FIBER0G ADDED0G INTRINSIC30G OTHER5G TOTAL SUGAR
FAT 8G20% OF CAL
2G SAT6G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Quick, high-protein breakfast toast topped with creamy cottage cheese, smoked salmon, and bright fresh toppings. Elegant and satisfying.

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Nutrition & ingredients

Ingredients

serves 1
  • 2 slices high-protein bread (about 2.6 oz / 75 grams, such as Burgen)
  • 3 oz low-fat cottage cheese (90–100 grams)
  • 2 oz smoked salmon (50–60 grams)
  • 6–8 slices cucumber
  • 1 tablespoon chopped green onions
  • 2 teaspoons baby capers
  • ½–1 teaspoon Everything But The Bagel seasoning
  • A few sprigs fresh dill
  • 1 teaspoon lemon juice (optional)
  • Sea salt and black pepper (to taste)
PREP
10M
SODIUM
1025MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.