Cottage Cheese Pizza Recipe
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Cottage cheese pizza features a high-protein dough made from cottage cheese, flour, and baking powder, topped with pizza sauce and mozzarella. The crust is soft and chewy with 21g of protein per serving.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 1 ½ cup all-purpose flour (plus more for as needed)
- 1 ½ teaspoons baking powder
- ¼ teaspoon salt
- 1 cup full-fat cottage cheese
- ½ cup pizza sauce
- ½ cup shredded mozzarella
At a glance
PER SERVING · TIME 30M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 1095mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 693mg
- Calcium
- 359mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1095MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.