FeelGoodFoodie · by Yumna Jawad★ 5.0 (329)
Cottage Cheese Ice Cream Recipe
NUTRITION · PER SERVING250M COOK
CAL 19%·PRO 35%
CARBS 45G47% OF CAL
2G FIBER0G ADDED0G INTRINSIC4G OTHER38G TOTAL SUGAR
FAT 16G37% OF CAL
14G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A two-ingredient base of cottage cheese and honey blended with toppings like fruit, chocolate, or nuts for a healthy frozen treat.
dessertamerican⚙️ food processor🌀 blendervegetarian
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Nutrition & ingredients
Ingredients
serves 4- 15 ounces whole milk cottage cheese
- ¼ cup honey
- ¼ cup peanut butter
- ¼ cup chocolate chips
- ½ cup Strawberries
- ¼ cup crushed graham crackers
- 1 ripe banana
- 1 teaspoon vanilla extract
At a glance
PER SERVING · TIME 250M
CAL 19%·PRO 35%
CARBS 45G47% OF CAL
2G FIBER0G ADDED0G INTRINSIC4G OTHER38G TOTAL SUGAR
FAT 16G37% OF CAL
14G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 478mg
- Total sugar
- 38g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 382mg
- Calcium
- 112mg
- Iron
- 0.83mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 478MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.