The Big Man's World · by Arman Liew★ 5.0 (3)
Cottage Cheese Donuts
NUTRITION · PER SERVING25M COOK
CAL 7%·PRO 11%
CARBS 25G70% OF CAL
1G FIBER0G ADDED0G INTRINSIC19G OTHER5G TOTAL SUGAR
FAT 2G13% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Cakey, fluffy baked donuts made with cottage cheese and coated in cinnamon sugar. Healthier and quicker than traditional yeast donuts, they come together in under 30 minutes.
dessertamericanbaked good🔥 ovenvegetarian
View the full recipe on The Big Man's World →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 1/2 cups self-rising flour
- 1 cup cottage cheese
- 1 cup milk (I use unsweetened almond milk)
- 1-2 tablespoons sugar (optional)
- 1/4 cup sugar
- 1 1/2 teaspoons cinnamon
- 1 serving cooking spray (or melted butter, see notes)
At a glance
PER SERVING · TIME 25M
CAL 7%·PRO 11%
CARBS 25G70% OF CAL
1G FIBER0G ADDED0G INTRINSIC19G OTHER5G TOTAL SUGAR
FAT 2G13% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 399mg
- Total sugar
- 5g
- Added sugar
- ≥4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 67mg
- Calcium
- 166mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 399MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.