Fit Foodie Finds · by Emily Richter★ 4.5 (2)
Cottage Cheese Chocolate Chip Cookies
NUTRITION · PER SERVING26M COOK
CAL 6%·PRO 5%
CARBS 14G49% OF CAL
1G FIBER0G ADDED0G INTRINSIC6G OTHER7G TOTAL SUGAR
FAT 6G43% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fluffy chocolate chip cookies made with blended cottage cheese instead of ricotta. Ready in under 30 minutes with a tender, cake-like crumb.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 15- 1.25 cups all-purpose flour
- ½ teaspoon baking soda
- ½ teaspoon baking powder
- ¼ teaspoon salt
- ½ cup semi-sweet chocolate chips
- ¼ cup unsalted butter (½ stick, softened)
- ⅓ cup brown sugar
- 1 large egg yolk
- ½ cup blended cottage cheese (2% or 4%)
- 1 teaspoon vanilla extract
At a glance
PER SERVING · TIME 26M
CAL 6%·PRO 5%
CARBS 14G49% OF CAL
1G FIBER0G ADDED0G INTRINSIC6G OTHER7G TOTAL SUGAR
FAT 6G43% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 11m
- Sodium
- 110mg
- Total sugar
- 7g
- Added sugar
- ≥3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 73mg
- Calcium
- 15mg
- Iron
- 0.57mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 110MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.